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No GMOs, Antibiotics, or Hormones

We believe in natural excellence. Our Wagyu cattle are raised on pristine pastures without the use of GMOs, antibiotics, or growth hormones.

100% Certified Wagyu

Experience the true essence of Wagyu with our 100% certified beef. Our cattle are meticulously bred and raised to maintain the highest genetic purity.

Sustainable Farming Practices

Sustainability is at the heart of our farming. By embracing eco-friendly practices, we not only nurture our Wagyu cattle but also protect our planet.

Exceptional Quality and Taste

Our Wagyu beef sets the standard for quality and taste. Each cut is a result of meticulous care and expert craftsmanship, ensuring a dining experience that is unrivaled.

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Experience the Pinnacle of Fine Dining.

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Our Story

Our journey begins with a deep-rooted passion for culinary excellence. Quality is not just a feature; it's our guiding principle.

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Pursuit of Perfection

Our pursuit of perfection extends to the customer experience. We offer expert guidance, from selecting the right cut for a special meal to providing cooking tips that bring out the best in our products.

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Map

10539 Liberty Ave
Saint Louis, MO 63132
(844) 655-6328
sales@thestandardmeatclub.com

Monday - Friday, 9AM-5PM CST

Saturday & Sunday, Closed

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